This may sound strange, but it’s actually delicious.
Pumpkin Quesadilla
2 Tortillas
1/2 cup Pumpkin Puree (NOT pie filling, 100% pumpkin)
3/4 cup Shredded Cheddar Cheese
1 tsp Chili Powder
1/2 tsp Cumin
1 Minced Clove of Garlic
Dash of Nutmeg
1. Mix Pumpkin, Cheese, and spices in a bowl.
2. Spread over one tortilla, then place the other on top.
3. Cook in a large pan over medium heat, browning slightly each side and melting the cheese inside.
4. Slice it up and enjoy!
(You can also add other things to it if you wish, spinach is good)
Ps. Look where I was last week!
Playa Flamingo, Costa Rica for my sister’s wedding! More info soon about the restaurant I was at when I took the picture on the bottom left!
Sounds delicious! Thanks for sharing!
Upon reading just the title of this post, My mouth started watering.
My roommates were not so easy to convince!
Very interesting combo. Delicious sounding results.
Lovely, lovely pictures… of the food and the wedding
Thank you! (:
Love these pumpkin quesadilla…so unique! Gorgeous photos.
Looking so good! I bet they are delicious with goat cheese too, mmm!